THE EMPLOYER
Take your career up a few notches with an American multinational consumer products company who are specializes in the production, distribution, and provision of household, health care, personal care, and veterinary products

THE JOB

As a Manager, Environmental, Health & Safety your roles and responsibilities will include:

Lead Comprehensive EHS Programs: Oversee all safety and environmental initiatives within the plant, aligning them with government regulations and company standards. Develop and implement strategies to enhance EHS performance.

Compliance Assurance: Ensure rigorous compliance with federal, state, and local regulations, as well as corporate EHS practices. Act as a liaison between the plant and regulatory agencies to maintain a transparent and cooperative relationship.

Project Management: Identify, design, and execute EHS-related projects to address safety and environmental challenges. Take charge of corrective actions for any EHS concerns that arise.

Sustainability Initiatives: Spearhead efforts to enhance energy efficiency and reduce the plant's carbon footprint. Collaborate with cross-functional teams to drive sustainable practices and innovations.

Training and Education: Conduct EHS training sessions to raise awareness among employees about safety protocols, environmental responsibilities, and regulatory compliance.

Emergency Preparedness: Lead the development and maintenance of the Emergency Preparedness Program, ensuring its effectiveness and alignment with industry best practices.

Inspections and Audits: Coordinate and lead both internal and external inspections and audits. Address findings promptly and develop strategies to continuously improve EHS performance.

Knowledge Transfer: Facilitate knowledge sharing across teams by leveraging your expertise gained from formal and informal training. Empower employees with EHS insights and best practices.

Required Qualifications:

Bachelor s degree in engineering, Chemistry, Industrial Hygiene, Environmental Science, or a related technical field.

Minimum of 8 years of progressive experience in EHS management, with a strong grasp of regulations and reporting obligations.

A minimum of 3 years of experience in a supervisory role within a manufacturing setting.

Extensive understanding of EPA and OSHA regulations.

Preferred Qualifications:

Certification as a safety professional (e.g., CSP) or industrial hygiene professional (e.g., CIH).

Over 2 years of experience in the food manufacturing industry, demonstrating a deep understanding of its unique EHS challenges.

Experience managing process safety management (PSM) covered processes/programs, and implementing PSM requirements.

Experience leading root cause analysis investigations and ensuring appropriate corrective and preventive actions are developed.

Key Competencies:

Strong leadership and communication skills to effectively engage with cross-functional teams and regulatory agencies.

Problem-solving prowess to identify EHS concerns, develop strategies, and drive continuous improvement.

Strategic thinking to align EHS initiatives with organizational goals and industry trends.

Collaborative mindset to foster a culture of safety, environmental responsibility, and compliance.

Result-oriented approach to meet or exceed regulatory EHS standards while enhancing operational efficiency.

We understand that even if you are a seasoned Manager, Environmental, Health & Safety you may not have all the skills listed here. If you are a good at what you do and have a willingness to learn, lets talk.

ADDITIONAL INFORMATION

Compensation: Based on Experience. One of the best in the industry

Minimum Education: Bachelor's Degree

Minimum Experience: 7+ to 10 years experience

Type of position: Full time Permanent Position with benefits

Telecommute: No

Location: Cambridge, Ohio

Relocation accepted: Yes